NYK Junior Chef Camp | Kids Out and About Rochester <

NYK Junior Chef Camp


*The event has already taken place on this date: Fri, 08/21/2020
This 5-day workshop style camp is not only a great way for your young Culinary Artist to see first-hand where fresh food comes from, but also to learn fundamental culinary skills! Each day, your child will join us for breakfast, and then have the opportunity to be educated and engaged about the freshest crops that New York state has to offer. Students that participate in this camp will be engaged in hands-on cooking using traditional methods of preparation as demonstrated by the Chef Instructor.

Please help us keep this calendar up to date! If this activity is sold out, canceled, or otherwise needs alteration, email mindy@kidsoutandabout.com so we can update it immediately. If you have a question about the activity itself, please contact the organization administrator listed below.

Join New York Kitchen for Junior Chef Summer Camp! Our interactive camps take young chefs through food safety, knife skills, nutrition education, basic cooking skills and menu planning.

Sample Schedule:

Day 1: Kitchen Safety and Sanitation, Healthy Baking

Day 2: Proteins and center of the plate, Knife Skills

 

Day 3: Winner, Winner, Chicken Dinner: Chicken fabrication & preparation

Day 4: Where’s the Beef? Burgers, Baby!

Day 5: Everybody’s Ready for the Weekend: Pizza & Wings

This 5-day workshop style camp is not only a great way for your young Culinary Artist to see first-hand where fresh food comes from, but also to learn fundamental culinary skills! Each day, your child will join us for breakfast, and then have the opportunity to be educated and engaged about the freshest crops that New York state has to offer. Students that participate in this camp will be engaged in hands-on cooking using traditional methods of preparation as demonstrated by the Chef Instructor.

Each day includes a lecture, cooking, and plenty to eat!

Best suited for Junior Chefs ages 12-18. No experience necessary.

Junior Chef 5-Day Camp: $350.00 

Please Note: New York Kitchen is taking measures to ensure the safety of all guests and staff in our classes as well as throughout our building. We have implemented new operating procedures in our classes to follow the mandated guidelines from the CDC. These include: Camp capacity has been reduced to 10 guests max, with at least 6-feet of distance between guests, hand sanitizers and disinfectants readily available throughout the classroom and building, and gloves provided. Guests must wear their own facial covering.

We want to give guests the best experience possible while holding health and sanitation as a top priority. Guests will only consume the food they make at their own station and no longer share family style as we have in the past.


*Times, dates, and prices of any activity posted to our calendars are subject to change. Please be sure to click through directly to the organization’s website to verify.

Organization:

New York Kitchen

Location:

800 South Main Street
Canandaigua, NY, 14424
United States

Phone:

(585) 394-7070
Contact name: 
Marianne Brand, Director of Food & Beverage Education Programs
The event has already taken place on this date: 
08/21/2020
Time: 
10:00 am - 3:00 pm
Price: 
$350

Ages

9-12 years Teenagers